Needs Assesment of Cocoa Business Development Using the Value Chain Approach & National Movement of Cocoa Production and Quality Improvement (GERNAS KAKAO): Case Study on Majene Regency, West Sulawesi

Boedi Rheza • Elizabeth Karlinda

Abstrak

Purpose of the study are as follows: 1) Describe the general situation of cocoa business in Majene Regency; 2) Analyze problems occurred in cocoa business value chain at Majene Regency; 3) Be a baseline or a base for follow up action plan to solve the problems of cocoa business value chain in Majene in the future and to develop cocoa business climate. It is expected that the result of the study can provide information regarding problems as well as stakeholder analysis at each cocoa value chain in Majene. The hope is, the study result will be one of the important inputs for making a good policy to solve cocoa problems in order to increase cocoa productivity in Majene. In addition, it is expected that the study can help identifying important points to strengthen implementation capacity in the field at the framework of business climate development for increasing business value chain operationally.

Metrics

  • 208 kali dilihat
  • 95 kali diunduh

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Komite Pemantauan Pelaksanaan Otonomi Daerah

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