1–20 of
183 results.
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Rizka Devi Anggita
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Zulkifli Zulkifli
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Martha L. Lande
The purpose of this study was to determine the effect of water extract of pineapple shell in the process of browning apple manalagi (Malus sylvestris Mill). The research was conducted from October to...
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Jumakir Jumakir
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Endrizal Endrizal
The research objective is to optimize the use of lowland swamps to increase land productivity, crop productivity and income of farmers using the technology innovation management. Lowland swamp optimiz...
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Yuriansyah Yuriansyah
The purpose of this study was to determine the quality of milled rice paddy rice several promising lines. The study was conducted in the village of Banjarrejo District of Batang, East Lampung Regency ...
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Hendrik Johannes Nadapdap
This study analyzes productivity, productivity growth variability and variety coefficient of rice, corn, and soybeans on the island of Java. The data used in this research is secondary data in time se...
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Eldineri Zulkarnain
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Rusdi Evizal
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Jamalam Lumbanraja
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Maria Viva Rini
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Catur Putra Satgada
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3 more
• Wiwik Agustina
• Hanum Riajeng Amalia
• Tegar Rafshodi Awang
Organonitrofos is one type of organic fertilizer capable of providing macro nutrients that more than other organic fertilizers, particularly nitrogen and phosphorous from the compost of a mixture of f...
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Jamaludin Adimiharja
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Jaenudin Kartahadimaja
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Eka Erlinda Syuriani
The formation of high-yielding varieties are required to have the advantage of being more diverse and more specific, according to the agro-ecosystem. Assembling new rice strains that have high yield a...
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Sismita Sari
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Any Kumastuti
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Wiwik Indrawati
Arbuscular Mycorrhiza Fungi (AMF) is a form of mutualistic symbiosis between fungi and plant roots. FMA existence in soil is influenced by several agricultural activities such as tilling and fertili...
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Anung Wahyudi
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Ratna Dewi
The quality and production of watermelon in Indonesia is low relatively. We introduced "ToPAS" (toping, pruning, arranging and selection), the innovation of cultivation technology in an effort to impr...
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Windu Mangiring
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Nurleni Kurniawati
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Priyadi Priyadi
This experiment aims to determine 1) The effect of shading and nitrogen fertilizer to production of Pennisetum purpureum ; and 2) The effect of shading and nitrogen fertilizer to quality of Penni...
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Purnama Edy Santosa
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Rudy Sutrisna
The advantages of vaccination are that it reduces the risk of infection, and concurrently reduces morbidity, mortality and shedding of virus. The goal of the present study was to evaluate efficacy of ...
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Badri Burhan
Dendrobium as ornamental plants that are used as cut flowers, potted plants, wreaths, garden ornament has a high economic value (due to the type, beauty, shape, texture, flower size, and rarity), has ...
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Wayan Hernawati
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Sumardi Sumardi
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Rochman Agustrina
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Herman Yulianto
Enzymes can undergo structural changes due to various environmental factor such as pH,temperature, electricity and magnetic fields. The purpose of this study was to investigate theeffect of magnetic f...
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Zulkarnain Zulkarnain
Food crops sector as producers of staple food for the people of Indonesia, so that this role can not be substituted fully by other sectors except food imports.Soybean crop is one of the staple food fo...
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Sri Suharyati
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Madi Hartono
The aim of this research was to determine the effect of farmer management on Balicattle reproduction efficiency in Pringsewu Regency, Lampung Province. This studywas conducted in August—September 2015...
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Riza Dwiningrum
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Zulkifli Zulkifli
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Tundjung Tripeni Handayani
The objective of this research was to know whether soaking of upland rice seed in citric acid solution could alleviate subsequent growth of seedling under aluminum stress. The experiment was...
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Wina Safutri
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Zulkifli Zulkifli
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Tundjung Tripeni Handayani
The objective of this research was to know effect of citric acid, aluminum, and their itsinteraction on the seedling growth of hibrida maize (Zea mays L.) Var. Bisi-18. Theexperiment was conducted dur...
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Dera Fungky Ellezandi
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Dad R. J. Sembodo
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Herawati Hamim
Maize (Zea mays L ) is the most important food crops in the world beside rice and wheat. Weeds are one factor cause decrease productivity of maize. The objectives of this research were to know of do...
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Besty Prastiwy, Ayu Ayssca
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Hendri Busman
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Nuning Nurcahyani
Nut grass rhizome contains several chemical compounds including aetheric oil, flavonoid, saponine, and antidiabetic agents, where as amaryl is a chemical medicine used to treat diabetes. A study abou...
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Soesiladi E. Widodo
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Kuswanta F. Hidayat
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Zulferiyenni Zulferiyenni
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Sherly I. Annisa
The research was aimmed at studying the effects of (1) single application AVGs,plastic wrappings, and storage temperatures, (2) interactions among AVGs andplastic wrappings, AVGs and storage temperatu...
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Sussi Astuti
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Suharyono A. S.
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Nopena Fitra
White oyster (Pleurotus oestreatus) mushroom has high nutrition content. The white oystermushroom processing to be cracker product is one of product diversification efforts frommushroom. This research...