1–20 of
313 results.
-
Putri Maharani
•
Baidar Baidar
•
Wirnelis Syarif
This study aims to find a standard cake recipe sangko, and the quality of the cakes sangko. This research is a qualitative and quantitative research using mixed methods (Mixed Method). This research w...
-
Ravika Murni
•
Wirnelis Syarif
•
Wiwik Gusnita
This study aimed to describe the relationship of creativity with the results of student learning Science Department of Family Welfare in the subject of Business Management Catering Faculty of Tourism ...
-
Deki Zulhitra
•
Yuliana Yuliana
•
Pasaribu Pasaribu
The aim of this research was to describe the development strategy (strength, weaknesses, opportunities, treats) in Madobag Village as a Cultural Tourism Village in Mentawai Island Regency. The type of...
-
Mayang Fadillah
•
Asmar Yulastri
•
Lucy Fridayati
This study aimed to describe the nutritional knowledge, nutritional adequacy and analyzing their relationship with the knowledge of nutritional adequacy. This study is correlational with a population ...
-
Fredi Ramadhani
•
Waryono Waryono
•
Hijriyantomi Suyuthie
In General purpose, this research is to make an inventory of potential Nagari Barulak to be a tourist village. This study was a descriptive study with qualitative approach. The sampling technique is d...
-
Ika Purnama Sari
•
Silfeni Silfeni
•
Wiwik Gusnita
This study aims to 1) describe the motivation of students on subjects Boga Basic Class X Hospitality at SMK Negeri 1 Painan, 2) Describe the student learning outcomes in subjects Boga Basic Class X Ho...
-
Mega Pratiwi
•
Kasmita Kasmita
•
Waryono Waryono
This study aims to determine the application of standard operating procedures make up room by roomboy at Daima Hotel Padang. This study consisted of 7 indicators of procedures, namely: tap the entranc...
-
Pramita Antoni
•
Lucy Fridayati2
•
Wirnelis Syarif
This research early from perception of researcher about habit of elementary school student eat something of the home which fond of to consume food of jajanan in school. Habit of this eat something of ...
-
Nurhasanah Nurhasanah
•
Asmar Yulastri
•
Lucy Fridayati
This research was motivated by the desire for entrepreneurship education student Catering is high, but in fact are not able to work as an entrepreneur. The purpose of this study was to describe the po...
-
Eci Febrina
•
Hayatunnufus Hayatunnufus
•
Merita Yanita
This research is motivated by the problems related to infrastructure a lot of beauty salon business that is not in accordance with the Regulation of Minister of Health Director General of Nutrition an...
-
Cica Wahyuni
•
Yuliana Yuliana
•
Heru Pramudia
This research is a form of associative research with survey method. The goal is to see how big the effect of variable-room amenities is to the guest satisfaction at the Hyatt Regency Yogyakarta. In th...
-
Jeni Silvi Yorian
•
Elida Elida
•
Rahmi Holinesti
The purposes of the research are to describe : the series of events, varieties of traditional food, the tools used to serve the traditional food in Manjapuik Marapulai in bayur village of tanjung raya...
-
Monysa Monysa
•
Rahmiati Rahmiati
•
Murni Astuti
The research was motivated from the phenomenon that shows their negligence in the application of health and safety at work in students pdang in practice in the workshop which can cause accidents. This...
-
Sari Dewi Putri
•
Silfeni Silfeni
•
Yuliana Yuliana
The purpose of research is to determine the working environment and job satisfaction of employees in the Grand Rocky Hotel Bukittinggi. This research is a type of kausal. This research was measured in...
-
Vivi Hervilas
•
Adriani Adriani
•
Weni Nelmira
The oldest and famous embroidery business in Bukittinggi is Sulaman Ambun Suri. This study aimed to describe embroidery motifs, forms and techniques of making embroidery kerancang in Ambun Suri. The m...
-
Oza Syafriani
•
Yuliana Yuliana
•
Hijriyantomi Suyuthie
This research was motivated by complaints that are made by the guest to the front office employee regarding low responsive and low empathie by the guests, the absence of confirmation and clarification...
-
Laila Mardiyah
•
Rahmiati Rahmiati
•
Merita Yanita
This article aims to reveal the relationship between motivation to learn the Discipline Learning course on hairdressing student of Jurusan Tata Rias dan Kecantikan Fakultas Pariwisata dan Perhotelan U...
-
Rahmania Rahmania
•
Rostamailis Rostamailis
•
Merita Yanita
The background of this study was the aspects related to student discipline in following the productive lessons are still low. This condition is expected to trigger low ability of the students in condu...
-
Imam Ali Satria
•
Yuliana Yuliana
•
Hijriyantomi Suyuthie
This research is motivated by the procurement needs of rooms are less well seen from the specifications for goods less detail, the lack of transparency in the procurement of goods made by the purchasi...
-
Aidil Rahman
•
Yuliana Yuliana
•
Pasaribu Pasaribu
This research is aimed to determine the relationship between tourist attraction with visitors' decision to Pasir Jambak Beach Padang. This research is a correlational study. The population of this res...