Andalas University (Unand)
University in Padang, Indonésia
Jl. Universitas Andalas, Limau Manis, Pauh, Kota Padang, Sumatera Barat 25163, Indonesia
Andalas University (Unand)
UNAND is the oldest university outside of Java Island, and the fourth oldest university in Indonesia. This university was established in 1956 following the Decree of Minister of Education and Culture No. 80016/Kab; 23 December 1955.
Fields of study: Multidisciplinary
Journals published by Unand:
Catalogue
121–140 of 216 results.
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Efek Pemberian Temu Putih (Curcuma Zedoaria) terhadap Kualitas Susu Sapi Perah Penderita Mastitis Subklinis Download• 2012
Bahasa Indonesia
An experiment was conducted to evaluate the effect of Curcuma Zedoaria on milk composition of sub-clinical mastitis dairy cow. Concentrate was prepared by mixing level of curcuma zedoaria powder. Nine... -
Ukuran Populasi Efektif, Ukuran Populasi Aktual dan Laju Inbreeding Per Generasi Itik Lokal di Kecamatan Tilatang Kamang Kabupaten Agam Download• 2012
Bahasa Indonesia
This study aims to obtain the effective population size, actual population size and rate of inbreeding of Kamang local duck. In this study used a sample local duck raised from 30 farmers. This researc...
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Kualitas Fermentasi Silase Ransum Komplit Berbasis Hasil Samping Jagung, Sawit dan Ubi Kayu Download• 2012
Bahasa Indonesia
The study was conducted to evaluate fermentation quality of complete feed silage based on corn, palm and cassava by products. Each complete feed was ensiled separately in 50 litres silo and were opene...
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Pemberian Dedak Padi yang Difermentasi dengan Bacillus Amyloliquefaciens sebagai Pengganti Ransum Komersil Ayam Ras Petelur Download• 2012
Bahasa Indonesia
This experiment was carried out to study the effect of substitution of TSI ration with rice bran fermented with Bacillus amyloliquefaciens on feed comsumtion, henday production, egg mass and feed conv...
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• 2012 Indonésia
Bahasa Indonesia
The reseacrh was conducted in West Pasaman West Sumatera. There was a phenomenon in the research area that poultry farmers had difficulty to get maize for layer feed and the tendency of price increase...
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• 2012 Indonésia
Bahasa Indonesia
A survey to understand the profile of livestock market in West Sumatra had been conducted within three months since August to November 2012. The survey had two objectives; (a) to recognize the stakeho...
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• 2012
Bahasa Indonesia
This study aims to determine the effect of oven temperature on the moisture content, total bacterial colonies and shelf life of salted eggs. This study uses duck eggs coast (Indian Runner) maximum 48-...
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Kondisi Tempat Pemotongan Hewan Bandar Buat sebagai Penyangga Rumah Pemotongan Hewan (Rph) Kota Padang Download• 2012
Bahasa Indonesia
The research observed the activities of Bandar Buat Slaughter house that used a survey method. There were primary data and secondary data. In general, the result of the research showed that it did no...
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Perkembangan Populasi Ternak Besar dan Unggas pada Kawasan Agribisnis Peternakan di Sumatera Barat Download• 2012 Indonésia
Bahasa Indonesia
This study was conducted to look at developing of ruminant and poultry population in agribusiness area in West Sumatra . The research method was used a literature study of farm statistics in 2011. Dat...
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Identifikasi Marka Bioakustik Suara Kokok Ayam Kokok Balenggek di Kandang Penangkaran “Agutalok”, Kabupaten Solok Download• 2012 Indonésia
Bahasa Indonesia
Kokok Balenggek chicken is a genetic resources from West Sumatra Province, Indonesia, well known as song fowl which has high economic commodity for Minang Kabau tribes. There is an important need to i...
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Analisis Efisiensi Teknis Usaha Penggemukan Sapi Potong di Kabupaten Agam Provinsi Sumatera Barat Download• 2012 Indonésia
Bahasa Indonesia
The domestic beef cattle producers have supplied only 70 percent of the national need. Demand of the beef cattle has not been accompanied by an increasing of supply response. One of the major problems...
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Efek Pemberian Blondo dalam Ransum terhadap Total Koloni Lactobacillus SP, Salmonella SP dan Escherichia Coli pada Ileum Broiler Download• 2011
Bahasa Indonesia
An experiment was conducted to study the effect of feeding by-product from virgin coconut oil processing (blondo) in ration on total colony of Lactobacillus sp, Salmonella sp and Escherichia coli in i...
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Pengaruh Penambahan Lisin dalam Ransum terhadap Berat Hidup, Karkas dan Potongan Karkas Ayam Kampung Download• 2011
Bahasa Indonesia
Standard of nutrient requirements especially amino acid requirements in kampung chicken's diet was not known yet. Therefore, until now formulation of kampung chicken's diet still refferenced to nutrie...
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Analisis Tingkat Perkembangan Kawasan Agropolitan Desa Perpat Kabupaten Belitung Berbasis Komoditas Unggulan Ternak Sapi Potong Download• 2011
Bahasa Indonesia
This study aims to analyze the level of area development of Perpat Agropolitan Village - District of Belitung-Province of Bangka Belitung based on beef cattle commodity in terms of 5 (five) dimensions...
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Kualitas Dan Aktifitas Antibakteri Dadih Susu Sapi Mutan Lactococcus Lactis Terhadap Staphylococcus Aureus, Escherechia Coli Dan Salmonella Typii Download• 2011
Bahasa Indonesia
Lactococcus lactis mutant dadih is fermented food made of cow's milk in a plastic tube with a 2% Lactococcus lactis and incubated at 30oC for 48 hours. The experiment result shown, the characteristics...
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Kloning Gen Penyandi Antigen HBsAg100 dalam Rangka Produksi Protein Rekombinan sebagai Model Imunogen untuk Menghasilkan Antibodi Download• 2011
Bahasa Indonesia
Since one decade ago, a new paradigm of vaccine design is emerging. Instead of attenuated virulent microorganisms or killed virulent microorganisms, effective subunit vaccines were developed using rec...
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Perkembangan dan Usaha Pengembangan Dadih: sebuah Review Tentang Susu Fermentasi Tradisional Minangkabau Download• 2011 Indonésia
Bahasa Indonesia
Dadih is a traditional fermented milk of Minangkabau ethnic which has been part of the richness of Indonesian food. Its existence has united with society life in West Sumatra, especially for community...
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Production Technology and Efficiency of Farmer's Dairy Entreprises (a Case Study in the Regency of Bogor, Boyolali, and Pasuruan) Download• 2011 Austrália • Indonésia • Nova Zelândia
English
During for the past 10 years, milk production in Indonesia has been on the increase of approximately 70% (FAO, 2002), but it can only meet 30% of domestic needs for milk. The remaining 70% is still im... -
Pengaruh Komposisi Susu, Tepung Telur dan Tepung Beras terhadap Kualitas dan Organoleptik Biskuit Download• 2011
Bahasa Indonesia
The research objectives are determination of concentration of milk, rice flour and egg powder on protein, fat, crude fibre, and organoleptic evaluation on biscuit. The experiment was designed by using...
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Faktor – Faktor yang Mempengaruhi Pendapatan Peternak Ayam Ras Petelur di Kecamatan Lareh Sago Halaban Kabupaten Lima 50 Kota Download• 2011 Indonésia
Bahasa Indonesia
The research was conducted in the District 50 Kota because this District is one of the central City broiler production in the province of West Sumatra. The objective of this research was to determine ...