This study aimed to analyze the implementation of policies call for diversification offood consumption in the Field of Food Security Sukabumi. In addition this study analyzesthe factors that become supporters and obstacles in implementing it. These results indicatethat the implementation of the policy of diversification of food consumption appeal has notbeen carried out effectively and efficiently. But the main factors that hinder the realizationof this policy were in consumption patterns are always dependent on rice. Based on theanalysis and discussion, the researchers conclude that the implementation of policies in thefield of food appeal penganekaraaman Food Security Sukabumi is not operating effectivelyand efficiently.