Pengaruhproduksi,hargadan Nilai Tukar Terhadap Volume Ekspor (Studi Pada Volume Ekspor Udang Dari Indonesia Ke Jepang Periode Tahun 2012–2014)

Lailatul Ayu Kusumawati • Mochammad Al Musadieq • Sri Sulasmiyati
Journal article Jurnal Administrasi Bisnis S1 Universitas Brawijaya • October 2016 Indonesia • Japan

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(Bahasa Indonesia, 8 pages)

Abstract

This research purposesare to know the effect of Production, Prices and Exchange Rates on Export Volume. The independent variables are the Domestic Production of Shrimp, the International Shrimp Prices and Exchange Rate of the Rupiah againts the US Dollarwith the dependent variable is the Volume of Shrimp Exports from Indonesia to Japan. The data of this research useare monthly data on the period 2012-2014 which are from the official website of Badan Pusat Statistik, Kementerian Kelautan dan Perikanan, Bank Indonesia, and International Monetary Fund. This analysis data usedmultiple linear regression method.The results of the simultaneous test shows that there are mutual influence between Domestic Production of Shrimp, International Shrimp Prices and Exchange Rate of the Rupiah against the US Dollar on the Volume of Shrimp Exports from Indonesia to Japan. The results of partial test shows that there is a positive significant influence of Domestic Production of Shrimp and negative significant influence of Price Shrimp International on Volume of Shrimp Export from Indonesia to Japan, while the Exchange Rate of the Rupiah against the US Dollar has a insignificant influence on the Volume of Shrimp Exports from Indonesia to Japan.

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Jurnal Administrasi Bisnis S1 Universitas Brawijaya

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